Graham cracker pie crusts were found in the freezer last week and i thought i'd make some mini pudding pies. and so i did. with chocolate pudding and some bananas sauteed in butter and coffee extract with some vanilla sugar. the bananas got a little mushy, so i'd use plantains next time, orrrrrrr just cut the banana in 1/2 lengthwise to sautee and then slice after cool. gotz to keep up the structural integrityz.
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